About Us
Your Gracious Hosts
Mark & Neal
Born and raised in Philadelphia, Mark and Neal together have over 100 years of combined experience, knowledge and passion for Philadelphia, the "City of Brotherly Love".
Mark brings over 40 years of professional hospitality experience which culminated for him at a very early age. Immediately after high school Mark launched his career by attending the renowned "Restaurant School" of Philadelphia. Earning him accreditation as a culinary chef. Mark was just 21 years old as an apprentice chef to Aliza Green, Kevin von Klaus and Pastry Chef James Barrett at the original "White Dog Cafe" in University City at 34th and Sansom Streets in Philadelphia.
Gravitating towards the art of Pastry, Mark worked for a bakery on the Main Line in the Philadelphia suburbs quickly becoming the manager of the business. After mastering his skills in bread, cakes and pastry Mark decided to return to school to learn the inner workings of the Hotel Industry. Mark quickly learned all aspects of the business from efficient regulated housekeeping to Hospitality Law.
Our Mission
To provide an exemplary experience for every guest we have the pleasure to host.